Pasta Di Aldo Pappardelle All Uovo Egg Pasta Air Dried 250g
Using a variety of local wheat for each product, the pasta is hand-kneaded then rolled out on a small machine, cut by hand and then hung to dry slowly in low temperatures for a natural drying process. The final step is packing into fine handmade boxes. The resulting pasta has a rough texture and a bright egg color, which on eating is light and fragrant. Cooks in 6 minutes, Artisan product, Egg pasta, slowly air-dried by the traditional method.
Ingredients
Durum Wheat Semolina, Eggs 32%
Allergy Information
Contains Eggs, Contains Wheat.
Nutritional Information
Typical Values |
Per 100g as sold: |
Energy kJ |
1564 kJ |
Energy kcal |
370 kcal |
Fat |
5.6g |
of which saturates |
1.8g |
Carbohydrate |
61g |
of which sugars |
1.1g |
Fibre |
4.5g |
Protein |
16g |
Salt |
0.16g |